| Netto | 60 g |
|---|---|
| Truffle type | Summer truffle (Tuber aestivum Vitt.) |
| Allergens | Gluten free, lactose free (milk), egg free, sulfite free, celery free, fish free, peanut free, allergen free |
Previous product
Back to products
Porcini Mushrooms and White Truffle Cream
8,00 € (~ 1,06 €) – 34,00 € (~ 4,49 €)
Next product
Truffle pearls
18,00 € (~ 2,38 €)
Grey salt from Guérande with Summer Truffle
16,00 € (~ 2,11 €)
Ingredients: Gray salt from Guérande IGP (96%), dried summer Truffle 3% (Tuber aestivum Vitt.), flavouring.
Additional information
Shipping & Delivery
Flat rate shipping price in Croatia is 4 € and in the rest of Europe 26 €.
For orders over 100 € delivery is free.
Related products
Condiment based on Balsamic vinegar of Modena with Truffle aroma
Ingredients: Balsamic vinegar of Modena (wine vinegar, cooked grape must, colouring agent: E150d) 99,8%, Truffle flavour 0,2%. IT CONTAINS SULPHITES.
Porcini Mushrooms and White Truffle Cream
Ingredients: Porcini mushrooms 58.5% (Boletus edulis and rel. group), extra virgin olive oil, flavouring, salt, white Truffle 0.5% (Tuber magnatum Pico)
Extra virgin olive oil dressing – black truffle flavour
Ingredients: Extra virgin olive oil, flavouring
Chestnuts and Summer Truffle
Ingredients: Chestnut 50%, sugar, water, bianchetto Truffle 1% (Tuber borchii Vitt.), flavourings.
Truffle and Olive Cream
Ingredients: Mushrooms (Agaricus bisporus), extra virgin olive oil, black olives 18.5%, Summer Truffle 3% (Tuber aestivum Vitt.), ANCHOVIES, capers, salt, flavouring.
Truffle pearls
Ingredients: Water, Truffle juice 5% (Tuber melanosporum Vitt), Alginate, SQUID INK, salt, flavorings.
Truffle sauce (7%)
Ingredients: Mushrooms 50% (Agaricus bisporus), extra virgin olive oil, sunflower oil, summer Truffle 7% (Tuber aestivum Vitt.), black olives, salt, flavouring
Pesto with Summer Truffle
Ingredients: Basil, extra virgin olive oil, Parmigiano ReggianoDOP (MILK, salt, rennet), Summer Truffle (Tuber aestivum Vitt.) 3%, pecorino cheese (Milk, salt, rennet), 1% pine nuts, vegetable fibers, trehalosio, salt, flavouring. Acidifying: citric acid E330, lactic acid E270.